Thursday, April 23, 2009

down and dirty with natural dyes

a quick how-to/show-to on natural dyeing
(quick for me anyway)

materials :
should be designated as "dye only" - just because these dyes are natural doesn't mean you should eat them
pot*
stirring spoon or tongs
measuring spoons
jars/jugs/containers
blender/chopper
stove top
cooking thermometer
(optional) closeable cloth sac
*preferably stainless steel (different metals have different effects on dye color - aluminum may dull colors, copper will change colors and improves the light fastness of some dyes)
prep work: mordant your fiber

for optimal color and light fastness most natural dyes need something to hold onto which is where the mordant comes in -there are a bunch to choose from but only a few that i consider safe tannins (those derived from plants such as oak, sumac and black tea or tannic acid) and alum which is a kitchen grade pickling spice that can be used to water acid loving plants once you're finished with it- cream of tarter is a good companion to alum but not for madder

i use 4tbls/2oz of alum per pound of wool

make sure your wool is clean and thoroughly wet (soak in warm water with a touch of shampoo for at least 30min)

dissolve mordant in jar or container with hot or boiling water then stir in dissolved contents to your water filled pot

add wet wool to pot - make sure the fiber and the water in the pot are around the same temp. slowly heat pot to between 180-195 degrees holding temp. for at least 30 min, 1 hour is better- DO NOT BOIL YOUR WOOL

(if you are looking to dye your fiber evenly it should have ample room to move around in the pot - you can also rotate the goods around but do this carefully since hot water + agitation can cause your wool to felt)
allow pot to cool completely before removing fibers - allowing this to happen overnight is best
gently rinse fibers and proceed to dyeing

1) soak your dried dye stuffs

(unnecessary if you are using fresh plants/berries etc.)
i usually pour hot or boiling water over them in a jar then seal it up and forget about it for a couple of weeks/months;) but soaking overnight will suffice

(above: brazilwood, lac, madder)

2)pulverize it

- no, not in your food blender-

madder dye comes from the plant's roots and they do NOT like to be ground up so i snap the roots into smaller pieces first and then soak them for a good long while before i try and grind them up in my dye-only blender

soaked and snapped madder roots fighting the blender

3)cook 'em up
put your ground up dye parts into a pot with some water and heat for 30min to an hour or until the water looks thoroughly colored DO NOT BOIL your madder roots (some dyes, madder being one of them, loose their color/dull/turn brown if cooked at too high a temp) use a cooking thermometer to monitor and keep temp around 140-165 (other dyes can be stewed at higher temps or boiled during extraction but NOT when the wool is in there)

pulverized madder roots simmering in water to made dye bath
4) bootlegging your bath
after dye has had a solid simmer, strain the roots/dye parts out of the water (now your "dye liquor" or bath) - put aside the dye bath and repeat the process with fresh water (you will be mixing all these together later if you are going to do immersion dyeing )

at this point i usually put the strained dye parts into an over sized, makeshift tea bag of sort- the one below i actually made to be a sand bag but never got around to filling it- its a medium weight cotton canvas and works fine but if i were making it specifically for dying i would use a lighter weight fabric with a slightly looser weave and would have washed it first to remove any sizings/finishes since i really had to fight with this one to get it to strain.

bagging up your dye parts saves straining them each time you change the water and works great so long as a) the top is tied, b) the dye parts have enough room to move around in the bag

repeat steeping with clear water until no more color is left or until you have as much as you need (for the latter you can lay your dye bits on a screen to dry, put them away and re use them in the future for more muted dyes)

5) bath time for the woolies

time to dye your wool! in a pot big enough to let your woolies swim freely fill with enough water to cover your fiber and add some dye liquor- how much depends on you

(i am cheating with my visual aids -this is not a madder dye bath but rather a very overstuffed mixed dye bath i was trying to exhaust..apologies;)

darker shades can be attained, obviously, by adding more dye but dye guru, michele wipplinger of earth hues, suggests using multiple immersions to give the fiber a darker, more lustrous color- to do this simply remove the fiber from the dye bath after a half hour or so, add more dye liquor to the dye pot and reintroduce fiber (this can be done as many times as you like)

remember when eyeballing the color that wool dries 1-2 shades lighter than it appears in the bath

the temperature of the madder dye bath should be raised slowly once the wool has been added and maintained between 140-165 for at least an hour and allowed to cool over night

fiber can then be rinsed or can be air cured for a few days before rinsing

-painting's another story and another post-

No comments:

Post a Comment